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Julia Child Mastering the Art of French Cooking 2 Volume Set Sealed

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Management number 15330075 Release Date 2025/10/04 List Price $47.40 Model Number 15330075
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This 2 Volume Set of Mastering the Art of French Cooking by Julia Child is a must-have for any aspiring or experienced chef. The books are brand new and still sealed, so you can be assured of their pristine condition.




From editor Judith Jones's report,

August 1960:

"I've had this French cookbook for Americans for almost two months now, have read it through, tried innumerable recipes (some simple and some challenging), and I think it's not only first-rate but unique. I don't know of another book that succeeds so well in defining and translating for Americans the secrets of French cuisine. The rea-son? Because the authors emphasize technique not the number of recipes they can cram into a volume, or the exotic nature of the dishes. Reading and studying this book seems to me as good as taking a basic course at the Cordon Bleu ...

I think this book will become a classic."

CategoryBooks > Reference Books > Cookbooks
SizeN/A
BrandNone
ConditionNew

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