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Tampa Bay Fisheries Shrimp Cajun Style Breaded, 3 Pounds - 1 Per Case.
4.0 (140 items)
Limited Time SaleUntil the end
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$29.08 cheaper than the new price!!
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New $72.69
Product details
| Management number | 202420253 | Release Date | 2025/09/17 | List Price | $43.61 | Model Number | 202420253 | ||
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CAJUN STYLE BUFFET POPS T/OFF
Popcorn style breaded shrimp are tail off and available in a wide assortment of appealing flavorful coatings. Popular flavor coatings available are buttermilk, buffalo, country fry, jalapeno, cajun, herb and garlic, coconut and traditional panko. Popcorn style sizes range from 50-60 ct. per lb. to 100-200 ct. per lb. which is the perfect size, portion, and price point for shrimp po' boys, shrimp tacos, or any recipe that calls for a shrimp ingredient. Other style options include lower cost shrimp pieces and shrimp tenders.
Ingredients: Shrimp, Bleached Wheat Flour, Water, Enriched Bleached Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Wheat, Flour, Salt, Dextrose, Yeast, Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate), Garlic Powder, Spices, Citric Acid, Onion Powder, Disodium Inosinate And Disodium Guanylate, Hydrolyzed Wheat Gluten, Spice Extractive, Soybean Oil, Natural Flavors With Extractives Of Paprika, Sodium Tripolyphosphate (to Retain Moisture), Sodium Bisulfite (as A Preservative).
Allergens: Contains: Crustacean Shellfish (shrimp) Wheat.
Storage: Frozen seafood can spoil if thaws during transport and is left at warm temperatures for too long. Never leave seafood or other perishable food out of the refrigerator for more than 2 hours. Refreezing without cooking, will result in a loss of quality due to the moisture lost through thawing. Always prepare from frozen.
Popcorn style breaded shrimp are tail off and available in a wide assortment of appealing flavorful coatings. Popular flavor coatings available are buttermilk, buffalo, country fry, jalapeno, cajun, herb and garlic, coconut and traditional panko. Popcorn style sizes range from 50-60 ct. per lb. to 100-200 ct. per lb. which is the perfect size, portion, and price point for shrimp po' boys, shrimp tacos, or any recipe that calls for a shrimp ingredient. Other style options include lower cost shrimp pieces and shrimp tenders.
Ingredients: Shrimp, Bleached Wheat Flour, Water, Enriched Bleached Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Wheat, Flour, Salt, Dextrose, Yeast, Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate), Garlic Powder, Spices, Citric Acid, Onion Powder, Disodium Inosinate And Disodium Guanylate, Hydrolyzed Wheat Gluten, Spice Extractive, Soybean Oil, Natural Flavors With Extractives Of Paprika, Sodium Tripolyphosphate (to Retain Moisture), Sodium Bisulfite (as A Preservative).
Allergens: Contains: Crustacean Shellfish (shrimp) Wheat.
Storage: Frozen seafood can spoil if thaws during transport and is left at warm temperatures for too long. Never leave seafood or other perishable food out of the refrigerator for more than 2 hours. Refreezing without cooking, will result in a loss of quality due to the moisture lost through thawing. Always prepare from frozen.
- When price is the key, don't forget to add seafood to the menu!USDA recommendation to eat seafood twice a week & ZERO trans-fat.
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