NWT Viking Enameled Cast Iron 10.5-Inch Chef's Pan

New with Box,kaging and instructionsBlackNATURALLY DURABLE: Cast Iron's heavy-duty nature makes it a perfect addition to your cooking arsenal.HIGH-HEAT CAPACITY: Searing a steak, braising beef, or grilling your kabob cast iron makes it easy. Crank the heat up, cast iron can handle it.ELEGANT DESIGN: a perfect combination with its brushed stainless steel exterior, polished stainless steel handle, and flared edge for a head-turning style and no-mess pouring.BUILT FOR ENDURANCE: Oven and broiler safe to 600°F.Viking Cast Iron is a natural addition to the Viking kitchen, maximizing the performance of Viking stoves, and all stoves, by providing the natural heat retention required for roasting, braising, searing and more. Designed for efficiency, most cooking can be done on low to medium heat. Viking Cast Iron will distribute and retain the heat evenly, allowing the pan to reach and maintain ideal cooking temperatures with lower energy requirements. Conversely, Cast Iron holds cold temperatures equally well for food storage and serving or preparing cold recipes. Viking Cast Iron features a non-reactive glossy enamel interior that is durable enough to handle metal utensils but will not react with foods, maintaining the flavor during cooking. While enamel is not a non-stick surface, the enamel coating does feature stick-resistant properties aiding in cleanup. The exterior of each piece is coated with matte enamel that helps resist chips and cracks while keeping maintenance to