$15.98 cheaper than the new price!!
Management number | 4457347 | Release Date | 2025/08/12 | List Price | $23.97 | Model Number | 4457347 | ||
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Delve into the culinary world with The Second Foxcroft Cookbook, a treasure trove of recipes and cooking wisdom edited by Harriet Aldrich Bering. Published in 1976 by Publications Press, this hardcover edition is a must-have for enthusiasts of classic cooking and those who appreciate the art of a well-made book. With its focus on cooking, food, and books, this vintage gem offers readers a nostalgic journey through the kitchens of the past. Its pages are filled with English language recipes and insights that continue to resonate with today's home chefs. Whether you're a collector or a curious novice in the kitchen, this book is sure to inspire your culinary creations.
In good preowned condition. Wear and fading to covers and edges. Some foxing to edges. Mark on inside front page. No writing or highlighting. See all photos.
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